With the arrival of the harvest we are ready to open our winery during the Sundays of September.
Here is our program :
Sunday 10th September
Tasting aperitif in collaboration with Nettare di Giuggiole.
At 12 0'clock : Glass of wine with typical dishes. Visit our vineyards and winery, stories dedicated to the harvest.
Cost : 15 euro.
Sunday 17th September and Sunday 1st October 2017
Cantine Aperte in Vendemmia
At 12 o'clock : Registration for the event
At 12.30 : "Lunch between the vineyards" - in collaboration with Gastronomia F.lli Del Torchio.
At 2.00 pm :
Sunday 17th September : “Walk in the vineyards” and “Didactic harvest for children” (didactic harvesting for children and topping with feet are subject to confirmation for feasibility)
Sunday 1st October : “Walk in the vineyards” e “Treasure hunt in the vineyards for children” .
At 4:30 pm : Both Sunday 17th September and Sunday 1st October : Visit to the winery and stories about the harvest. Tasting desk for adults - In pararell creative laboratory per children. In the afternoon animation of Archeologistic for children.
At 6:30 : Greetings.
Participation fee for the day with lunch included: 35 € adult – 20 € child
For more information download the flyer of September and beginning of October.
For reservation please send a email to This email address is being protected from spambots. You need JavaScript enabled to view it. or call this number 0331 930928.
Sunday 8th October 2017
Tasting aperitif in collaboration with Nettare di Giuggiole.
At Noon : Glass of wine with a taste of typical local dishes. Visit our vineyards and winery, stories dedicated to the harvest.
Below the menu :
- Mini tazine di pane d'Angera con vellutata di zucca e crema gorgonzola e noci
- Panini di Angera con fiocco di culatello profumato alla mostarda
- Profiteroles alla fonduta con crema di porcini e tartufo nero
- Il carpione di lago
- La formaggina di Monate con cipolla rossa di Tropea
- Assaggi di toma
Price : 15 euro.
It is kindly requested to book within the friday before the event (Mode and directions ara available at the end of the page).
Any cancellations must be communicated to the winery no later than 4 pm on Saturdays
If at the end of the aperitif you want to have a lunch at the Nettare di Giuggiole this is the menu of the day:
- Tazina di Angera con zuppa di ceci, castagne e luccio.
- Polenta con brasato di bue e funghi.
The winery will be open from 10am to 7pm with the possibility of visiting and access to the desk with tasting of selected wines and local dishes. Access to the tasting desk: 10 euro.
For further information download the brochure of the event.
To book you can write to us at the mail address This email address is being protected from spambots. You need JavaScript enabled to view it. or call the number 0331 930928.
WARNING: For organizational needs, reservation is mandatory for each single day. Failure to reach the minimum number of participants by prior Friday will result in the cancellation of the event. Access to each activity is subject to full-day enrollment.
NOTES : In case of bad weather or technical difficulties related to harvest, events may be canceled. Cancellation will be posted on www.cascinapiano.it/eventi and facebook www.facebook.com/cascinapiano which we would like to consult.
The menu and the details of the children's laboratories will soon be included.
CANCELLATIONS : We kindly ask you - if you are unable to attend - to unsubscribe within Saturday 4 pm before the event, to allow those on the waiting list to take over.